Services
The Agriculture Business Innovation Center (ABIC) at North Carolina A&T State University is committed to strengthening agricultural enterprises and developing the next generation of agricultural leaders through education, technical assistance, and workforce development. ABIC provides a comprehensive suite of services designed to support small farmers, agriculture and food business owners, and college students interested in agri-entrepreneurship. Our services are grounded in research, industry best practices, and real-world application to help participants navigate opportunities and challenges within today's dynamic agricultural economy.
Access to Affiliated Faculty Expertise
The Agriculture Business Innovation Center (ABIC) connects small farmers, agriculture and food business owners, and aspiring agri-entrepreneurs with a network of experienced faculty and subject matter experts from North Carolina A&T State University. These experts provide research-based guidance in areas such as agribusiness management, entrepreneurship, marketing, economics, business planning, value-added agriculture, food systems, workforce development, and community economic development. Through individualized support and educational programming, participants gain access to practical knowledge and proven strategies that help strengthen business operations, improve decision-making, and identify new opportunities for growth and innovation.
ABIC’s affiliated faculty also collaborate with industry professionals, Extension specialists, and community partners to provide technical expertise tailored to the unique needs of agricultural enterprises. Whether participants are launching a new venture, expanding an existing business, or exploring innovative agricultural opportunities, ABIC helps connect them with the resources and expertise needed to achieve long-term success.
Professional Development Series
ABIC’s Professional Development Series is designed to equip participants with the knowledge, skills, and competencies needed to succeed in today’s evolving agricultural and food systems. The series offers educational sessions focused on topics such as leadership, communication, career readiness, panel discussions, etc. Programs are delivered through virtual and in-person formats to maximize accessibility and participation.
These learning opportunities support workforce development by helping participants strengthen their professional skills while expanding their understanding of agriculture-related careers and business opportunities.
Workshop Series
ABIC offers a variety of hands-on workshops that provide practical training for individuals interested in building and growing successful agricultural enterprises. Workshop topics may include business planning, marketing strategies, value-added product development, financial management, fundraising, risk management, food safety, niche market identification, and agricultural innovation. These educational experiences are designed to address real-world challenges facing agricultural producers and entrepreneurs.
Agri-Entrepreneurship Consulting Services
ABIC provides agri-entrepreneurship consulting services to help agricultural producers, food business owners, and aspiring entrepreneurs navigate the challenges of starting, managing, and growing a business. Through one-on-one consultations and customized technical assistance, participants receive guidance on business planning, market analysis, marketing strategies, financial planning, workforce development, legal considerations, product development, and operational management.
Consulting services are tailored to the specific needs and goals of each participant. Whether an individual is developing a business concept, evaluating market opportunities, pursuing value-added enterprises, or seeking strategies for business expansion, ABIC offers personalized support designed to strengthen business sustainability and profitability.
Student Engagement
ABIC is committed to preparing the next generation of agricultural leaders and entrepreneurs through meaningful student engagement opportunities. Students gain exposure to agribusiness, entrepreneurship, and workforce development through experiential learning activities, professional development programs, internships, mentorship opportunities, and direct interaction with agricultural professionals and business owners.
By connecting classroom learning with real-world experiences, ABIC helps students develop critical thinking, problem-solving, leadership, and entrepreneurial skills. These experiences enhance career readiness while encouraging students to explore innovative solutions that contribute to the future of agriculture and food systems.
Contact
For more information about ABIC programs and services, please contact:
Dr. Alex D. Meredith
Managing Director, Agriculture Business Innovation Center (ABIC)
North Carolina A&T State University
Email: (302) 399-0749
Phone: ameredith@ncat.edu
