Also this month:
* Agriculture an Important
Part of Black History
* 1862, 1890 Land-Grant
Institutions, What's the Deal?
* Early Black Agricultural
Educators Overcame Adversity
* NC A&T Program Awakens
Latent Leadership Potential
Other News Links:
Press Release Archive
Cooperative Extension
Press Releases
Agricultural Research
Press Releases
General Links:
NC A&T School of Agriculture
Agricultural Communications
Mitch Arnold, news editor
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Greensboro, NC: African Americans are vastly underrepresented
in agriculture and the natural sciences, but programs in the North Carolina
A&T State University School of Agriculture are working to rectify that.
"The history of African Americans is closely tied with agriculture,"
said Dr. Daniel D. Godfrey, dean of the NC A&T School of Agriculture.
"However, minority representation in a number of agriculture-related
fields is small. Our programs address that issue by preparing our students
for promising careers in agriculture, and natural and life sciences."
Pioneering programs and people within the NC A&T School of Agriculture
have played a large role in increasing the number of minorities in several
fields.
Since 1981, NC A&T students have studied under NC A&T's Laboratory
Animal Science Program, which, according to the Program's coordinator,
Dr. Tracy Hanner, DVM, is the only one of its kind in the state. Hanner
is a pioneer himself, in 1986 becoming the first African-American graduate
of North Carolina State University's College of Veterinary Medicine.
According to Hanner, of the 1,755 veterinarians licensed in North Carolina,
only about 50, or 2.9 percent, are minorities.
Programs like A&T's Laboratory Animal Science Program, which has sent
nearly half of its recent graduates to veterinary school, are working to
increase minority representation in the veterinary field.
According to departmental statistics, since 1981, 43 percent of graduates
from the School of Agriculture's Laboratory Animal Science Program have
gone on to attend veterinary medical school, and 57 percent have attended
either veterinary school or graduate school.
Another unique program in the NC A&T School of Agriculture is the Landscape
Architecture Program.
Initially accredited in 1993, the A&T Landscape Architecture Program
is the only undergraduate program at a historically black college or university
to be accredited by the Landscape Architecture Accreditation Board, and
it is the only accredited undergraduate program in North Carolina.
Though numbers are increasing, minority representation in landscape architecture
remains small. According to Ron Leighton, director, academic relations
for the American Society of Landscape Architects (ASLA), in academic year
1995 to 1996, about 5,600 students were enrolled in accredited landscape
architecture programs, and about 100 to 110 were black. Thirty-two of those
students were enrolled at A&T.
Perry Howard, an associate professor in NC A&T's Landscape Architecture
Program, is a pioneer working with the program. Howard, who holds the Master
of Landscape Architecture from the Graduate School of Design at Harvard
University, is one of only three African Americans elected as ASLA Fellows.
The burgeoning field of agricultural engineering has seen a recent surge
in minority enrollment, thanks in part to A&T's Agricultural and Biosystems
Engineering Program.
Since 1991, the Agricultural and Biosystems Engineering Program, which
is jointly administered by the School of Agriculture and the College of
Engineering, has been the only accredited program of its kind among historically
black colleges and universities. North Carolina is the only state to have
two land-grant institutions with accredited agricultural engineering programs
within its borders.
Dr. Godfrey Gayle, chairperson of the NC A&T Department of Natural
Resources and Environmental Design and a professor in the Agricultural
and Biosystems Engineering Program, became the first African American to
receive a Ph.D. in Biological and Agricultural Engineering from North Carolina
State University, in 1982. At that time, he was only the fifth African
American nationally to receive this degree.
"Our programs are designed to be responsive to society's needs,"
said Godfrey. "We are proud of helping our students and faculty develop
while meeting those needs."
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For more information on the NC A&T School of Agriculture, please call
Mitch Arnold at (336) 334-7049.
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