Agricultural Research

Organized research is conducted in the School of Agriculture and Environmental Sciences by research faculty with joint appointments in the instructional program.  Much of the research activity is sponsored by the United States Department of Agriculture.  It is conducted on the University farm and in on-campus laboratories where investigations include such disciplines as agricultural economics, animal science, plant science, landscape architecture and design, human nutrition, housing, food science, and animal health.

AGRICULTURAL RESEARCH NEWS

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N.C. A&T to Host BIFAD Public Meeting

North Carolina A&T State University announces it will host a public meeting of the Board for International Food and Agricultural Development (BIFAD).

Agriculture student receives N.C. A&T Chancellor’s Award for Academic Excellence

Hannah Talton of Greensboro, a junior majoring in Urban and Community Horticulture at North Carolina Agricultural and Technical State University, is the recipient of the 2015-16 Chancellor’s Award for Academic Excellence, an annual honor that recognizes one undergraduate student who demonstrates consistent excellence in academics and leadership.

Chancellor Martin Takes on Grounds Maintenance Duties

On the way to class Wednesday morning, senior business management major Justin Lawson caught a glimpse of Chancellor Harold L. Martin Sr. performing a new job on campus.

    

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Contact: Dr. Valerie Giddings
Interim Associate Dean, Agricultural Research Program
Location: C.H. Moore Agricultural Research Station, B-16
Phone: (336) 285-4701
Fax: (336) 334-7674
Email: vlgiddin@ncat.edu